Thursday, 23 July 2009Rest Day Looking for a way to get more vegetables into your diet? Check this article in the New York Times called, "Recipes for 101 Simple Salads for the Season." Not all of them are Paleo-friendly, so skip or sub out those recipes that call for bread or cheeses. Melissa's favorite is #81: Soak sliced prune plums or figs in balsamic vinegar for a few minutes, then add olive oil, chopped celery and red onion, shreds of roasted or grilled chicken, chopped fresh … [Read more...]